BAKERY PRODUCTS

Secom supplies the machinery which completes a tunnel oven and trasforms it into a continuous line producing biscuits, snacks cakes, swiss-rolls, lady's finger, yeast raised products.In collaboration with qualified tunnel oven and packaging machine manufacturers Secom supplies turn key continuous production lines. Experienced techonogist are available to develop each product and tailor it according to the consumer taste and the locally available raw materials.
 
A Rotary Moulder to produce short bread biscuits. Several forming systems are available for short bread, hard biscuits, crackers.
 
A turboemulsifier for egg rich dough. This is the heart of producing processes of swiss rools, snack cakes, lady's finger, muffins, plum cakes.
 
Oven: if you intend to buy one, Secom will recommend you the one that suits you best, if you already have one Secom will help you maximize your profit by using it.
 
Biscuit Staker: reduce cooling conveyour lenght and make biscuit pick up for packaging easier.
 
The sandwiching machine: transform a plain biscuit into a mini snack. Add value to your product and profit to your work. Several models are available to suit different capacities.